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| Date | Title |
Status | Views | Clicks |
|---|---|---|---|---|
|
10-03-20 |
‘Too much tail’: When a farmer’s crop gets rejected | Live | 1556 | |
|
06-03-20 |
Meet chef Kray Treadwell, finalist of The Great British Menu | Live | 2870 | |
|
05-03-20 |
Vlog: Can you eat trees? Lyncroft Farm tests it out | Live | 1589 | |
|
04-03-20 |
Talking mental health in farming and on the railways | Live | 1738 | |
|
03-03-20 |
From Wales to New York state – the making of a sheep farm | Live | 1669 | |
|
02-03-20 |
The Cheese Review – Blue Monday No. 7 by Alex James | Live | 3970 | |
|
29-02-20 |
How ‘care farming’ is helping people from Yorkshire to Finland | Live | 1574 | |
|
28-02-20 |
When your barn burns down…make rum | Live | 1556 | |
| How a hunt for raspberry sorbet turned into a ‘best dish’ app | Live | 1582 | ||
|
26-02-20 |
Video: Flooded farm aftermath in North Carolina | Live | 2073 |