food

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Food Systems: Looking closer at the bigger picture

Hear how we could look closer at the bigger picture when it comes to our global food system and how…

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Eat

Chef Marcus Wareing: Tales From A Kitchen Garden

Marcus Wareing speaks with the FoodTalk studio to talk about his career journey and working with Angela Hartnett, Gordon Ramsay…

Now

Harvest 2023 – All About Wheat

Wheat is the most widely cultivated cereal crop in the world, making up around 25% of the total arable area….

Farm

Beef Farming in the Shadow of the ‘Devil’s Bit’

In this latest episode of the Out the Gap Podcast host Noel Clancy is joined by Tipperary beef farmer, Catherine…

Farm

Yes Peas! The Story of Pea Growing in the UK

Do you know what is involved in growing and harvesting peas and getting them to the factory in time to…

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The Chef Embracing Regenerative

‘Breaking Bread’ celebrates food across the city of Birmingham and hosts Liam and Carl ‘break bread’ with people across the…

Now

Was Rishi Sunak’s Food Summit a Success?

There is clear disagreement as to whether or not Rishi Sunak’s ‘Farm to Fork’ summit held yesterday was a success….

Farm

What does it mean to sell the family farm?

In the latest episode of Out the Gap podcast listen to Denis Cahalan’s story of his upbringing on a mixed…

Farm

The farmer showing children how food is produced

Across the country, hundreds of farmers are volunteering to go into schools to tell children about their work and about…

Now

Why are the supermarket shelves empty? (PART 2)

by Ben Eagle; Acting Editor, Eat Farm Now With the empty shelves in supermarkets story continuing to make headlines and…

Now

Why are the supermarket shelves empty? (PART 1)

by Ben Eagle (Acting Editor, Eat Farm Now) Newspaper headlines have been increasingly panicked in recent days regarding food shortages…

Farm

‘The Pig Farmer’

Last year, film maker Christopher Baker made a series of films looking at the relationships between farmers and their animals….

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Have you heard of shrub drinks?

What is a shrub? Have the FoodTalk team gone gardening? No. In this episode of the FoodTalk Show Henry Chevallier…

Farm

From Chef to Farmer

Karl Franklin started his career as a chef, before falling in love with farming and becoming a sheep farmer. Ben…

Eat

How to Make Food Go Further This Winter

The days are shorter and the nights are longer. Fuel and energy prices are at a record high. Family and…