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| Date | Title |
Status | Views | Clicks |
|---|---|---|---|---|
|
19-08-19 |
Consumers want sustainably grown food, but who pays? | Live | 1850 | |
| Let’s get the barley harvested before the rain comes | Live | 2158 | ||
|
18-08-19 |
Hauling hay in North Carolina | Live | 2198 | |
| Curing small engine starting woes with Ray | Live | 1889 | 1 | |
|
17-08-19 |
Ethnic diversity in UK farming: Partheeban Navaratnam’s story | Live | 3685 | |
| Is vertical farming the future of food production? | Live | 3338 | ||
|
16-08-19 |
Flame grilled: Meat in the media | Live | 4193 | |
| Cashel Blue cheese and its journey from Tipperary, Ireland | Live | 1849 | ||
| How to get into agri-contracting – advice from a farmer | Live | 2465 | ||
|
15-08-19 |
Composting Cleveland: Food waste and the ‘Rust Belt Riders’ | Live | 2650 |